Xidong Ren

Acidic pH shock induced overproduction of ε-poly-l-lysine in fed-batch fermentation by Streptomyces sp. M-Z18 from agro-industrial by-products

Xidong Ren, Xusheng Chen, Xin Zeng et al. · Bioprocess and Biosystems Engineering · 2015 · 57 citations

Life Sciences, Biotechnology, Microbiology +17

Production of ε-poly-l-lysine using a novel two-stage pH control strategy by Streptomyces sp. M-Z18 from glycerol

Xusheng Chen, Shu Li, Lijuan Liao et al. · Bioprocess and Biosystems Engineering · 2011 · 54 citations

Life Sciences, Biochemistry, Biotechnology +8

Physicochemical properties, structural characteristics and protein digestibility of pea protein-wheat gluten composited meat analogues prepared via high-moisture extrusion

Yu‐Ru Zhao, Ning Peng, Yingqiu Li et al. · Food Hydrocolloids · 2024 · 51 citations

Agriculture, Biochemistry, Food Science +17

Culture medium containing glucose and glycerol as a mixed carbon source improves ε-poly-l-lysine production by Streptomyces sp. M-Z18

Xusheng Chen, Xidong Ren, Nan Dong et al. · Bioprocess and Biosystems Engineering · 2011 · 48 citations

Life Sciences, Biotechnology, Microbiology +16

Genome Shuffling and Gentamicin-Resistance to Improve ε-Poly-l-Lysine Productivity of Streptomyces albulus W-156

Liang Wang, Xusheng Chen, Guangyao Wu et al. · Applied Biochemistry and Biotechnology · 2016 · 48 citations

Life Sciences, Biotechnology, Microbiology +13