Binyun Cao

Quality characteristics and antioxidant activities of goat milk yogurt with added jujube pulp

Cuijiao Feng, Bini Wang, Aiqing Zhao et al. · Food Chemistry · 2018 · 168 citations

Agriculture, Dairy Science, Food Science +10

Isolation and identification of a cellulolytic bacterium from the Tibetan pig's intestine and investigation of its cellulase production

Wei-Ping Yang, Fan-Xu Meng, Jiayin Peng et al. · Electronic Journal of Biotechnology · 2014 · 92 citations · Full text

Life Sciences, Animal Sciences, Microbiology +15

Isolation and characterization of <i>Bacillus subtilis</i> strain BY-3, a thermophilic and efficient cellulase-producing bacterium on untreated plant biomass

Li Ma, Shengyue Ji, Weiyi Yang et al. · Letters in Applied Microbiology · 2014 · 42 citations

Life Sciences, Biotechnology, Microbiology +17

Characterization of an acidic cellulase produced by Bacillus subtilis BY-4 isolated from gastrointestinal tract of Tibetan pig

Li Ma, Wei-Ping Yang, Fan-Xu Meng et al. · Journal of the Taiwan Institute of Chemical Engineers · 2015 · 33 citations

Life Sciences, Food Science, Microbiology +12

Efficient biosynthesis of a Cecropin A-melittin mutant in Bacillus subtilis WB700

Shengyue Ji, Weili Li, Abdul Rasheed Baloch et al. · Scientific Reports · 2017 · 31 citations · Full text

Life Sciences, Biotechnology, Microbiology +17