Journal of the Taiwan Institute of Chemical Engineers · 2015 · 33 citations · 21 references
Life SciencesFood ScienceMicrobiologyBacteriologyEnzymologyMicrobial MetabolismBacterial FermentationEnzyme FermentationFood FermentationLactic Acid BacteriaBacillus SubtilisCellulase ActivityCellulase BiologyCellulase EnzymesCellulase Production
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Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4
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Measurement of carboxymethylcellulase activity
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