Concepedia
Statistics
Publications
10
Citations
770
H-Index
Active since
2006
Affiliations
Northeast Agricultural University(Current)
Zhejiang Sci-Tech University
Leibniz Institute for Catalysis
Rui Li is an author at Northeast Agricultural University specializing in agriculture, food science, and biochemistry.
Publications per year
2006–2020
Relationship between surface functional properties and flexibility of soy protein isolate-glucose conjugates
Rui Li, Qiang Cui, Guorong Wang et al. · Food Hydrocolloids · 2019 · 240 citations
Life Sciences, Biochemistry, Biotechnology +13
Relationship between Molecular Flexibility and Emulsifying Properties of Soy Protein Isolate-Glucose Conjugates
Rui Li, Xibo Wang, Jingnan Liu et al. · Journal of Agricultural and Food Chemistry · 2019 · 200 citations
Agriculture, Biochemistry, Food Science +15
Palladium‐Catalyzed One‐Pot Carbonylative Sonogashira Reaction Employing Formic acid as the CO Source
Xinxin Qi, Li‐Bing Jiang, Chong‐Liang Li et al. · Chemistry - An Asian Journal · 2015 · 88 citations · Full text
Natural Sciences, Chemistry, Catalysis +11
Antioxidative and Probiotic Activities of Lactic Acid Bacteria Isolated from Traditional Artisanal Milk Cheese from Northeast China
Yunjia Shi, Xingyang Cui, Shanshan Gu et al. · Probiotics and Antimicrobial Proteins · 2018 · 84 citations
Agriculture, Food Science, Microbiology +16
Chemical and flavor profile changes of cocoa beans (<i>Theobroma cacao</i>L.) during primary fermentation
Yiming Fang, Rui Li, Zhong Chu et al. · Food Science & Nutrition · 2020 · 58 citations · Full text
Agriculture, Biochemistry, Food Science +16
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