Concepedia

Marta Maria da Conceição

MM

41

Publications

2K

Citations

22

H-Index

2002

Active since

Affiliations

Universidade Federal da Paraíba(Current)

Universidade Federal do Rio Grande do Norte

Universidade Federal de Campina Grande

Universidade Estadual da Paraíba

Universidade Federal do Maranhão

Marta Maria da Conceição is an author at Universidade Federal da Paraíba specializing in engineering, thermodynamics, and food chemistry.

Top concepts

EngineeringThermodynamicsFood ChemistryHealthHeat TransferChemical KineticsFood ProcessingChemical EngineeringFood EngineeringThermal Engineering

Publications per year

2002–2021

41

Publications

41

Thermoanalytical characterization of castor oil biodiesel

Marta Maria da Conceição, Roberlúcia Araújo Candeia, Fernando C. Silva et al. · Renewable and Sustainable Energy Reviews · 2005 · 268 citations

Engineering, Castor Oil Biodiesel, Bio-oil +2

Thermoanalytical, kinetic and rheological parameters of commercial edible vegetable oils

José Carlos Oliveira Santos, I. M. G. Santos, Marta Maria da Conceição et al. · Journal of Thermal Analysis and Calorimetry · 2004 · 174 citations

Food Chemistry, Engineering, Rheology +8

A thermoanalytic and kinetic study of sunflower oil

Antônio G. Souza, José Carlos Oliveira Santos, Marta Maria da Conceição et al. · Brazilian Journal of Chemical Engineering · 2004 · 153 citations · Full text

Food Chemistry, Thermoanalytic Methods, Lipid Analysis +13

Rheological Behavior of Castor Oil Biodiesel

Marta Maria da Conceição, Roberlúcia Araújo Candeia, Hermesson Jales Dantas et al. · Energy & Fuels · 2005 · 119 citations

Rheological Measurement, Flow Index, Viscous Oil Recovery +11

Thermal and Oxidative Degradation of Castor Oil Biodiesel

Marta Maria da Conceição, Valter J. Fernandes, Antônio S. Araújo et al. · Energy & Fuels · 2007 · 99 citations

Food Chemistry, Long-chain Fatty Acids, Chemical Engineering +15

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