Hyeon Ji Kim

Investigation of Ginsenosides and Antioxidant Activities in the Roots, Leaves, and Stems of Hydroponic-Cultured Ginseng (Panax ginseng Meyer)

Yu-Na Song, Hae-Geun Hong, Jong Seong Son et al. · Preventive Nutrition and Food Science · 2019 · 26 citations · Full text

Life Sciences, Botany, Plant Sciences +13

Oral Administration of Lactobacillus curvatus HY7601 and Lactobacillus plantarum KY1032 with Cinnamomi Ramulus Extract Reduces Diet-Induced Obesity and Modulates Gut Microbiota

Woon Hee Jeung, Woo Dong Nam, Hyeon Ji Kim et al. · Preventive Nutrition and Food Science · 2019 · 17 citations · Full text

Life Sciences, Microbiology, Nutritional Sciences +17

Ginsenoside F2 induces cellular toxicity to glioblastoma through the impairment of mitochondrial function

Tae‐Jun Kim, Hyeon Ji Kim, Mingyu Kang et al. · Phytomedicine · 2021 · 17 citations

Medicine, Oncology, Pharmacology +11

Antioxidant and Antiproliferative Activity of Finasteride against Glioblastoma Cells

Hyeon Ji Kim, Tae‐Jun Kim, Yu Gyung Kim et al. · Pharmaceutics · 2021 · 16 citations · Full text

Medicine, Oncology, Pharmacology +16

Utilization of brown rice flour as a functional ingredient in instant fried noodles

Hyeon Ji Kim, Jeong-Ju Baek, Byung-Jung Min et al. · Journal of the Korean Society for Applied Biological Chemistry · 2015 · 10 citations

Agriculture, Food Science, Nutritional Sciences +17