Ulrich Fischer

Trends in flavour research

Ulrich Fischer · Trends in Food Science & Technology · 1994 · 377 citations

Agriculture, Food Science, Marketing Management +12

Description of a New Species of the Genus Staphylococcus: Staphylococcus carnosus

Karl‐Heinz Schleifer, Ulrich Fischer · International Journal of Systematic Bacteriology · 1982 · 225 citations

Life Sciences, Biology, Microbiology +9

Chromophore equilibria in bacteriorhodopsin

Ulrich Fischer, Dieter Oesterhelt · Biophysical Journal · 1979 · 222 citations · Full text

Natural Sciences, Biochemistry, Biophysics +6

Detection of traces of oxidized and reduced sulfur compounds in small samples by combination of different high-performance liquid chromatography methods

Jörg Rethmeier, Andreas Rabenstein, Monika M. Langer et al. · Journal of Chromatography A · 1997 · 162 citations

Natural Sciences, Biochemistry, Chemistry +16

Relationship between polyphenolic composition and some sensory properties in red wines using multiway analyses

Sébastien Preys, Gérard Mazerolles, Ph. Courcoux et al. · Analytica Chimica Acta · 2005 · 159 citations

Agriculture, Enology, Food Science +17