Concepedia
Statistics
Publications
6
Citations
147
H-Index
Active since
2012
Affiliations
CJ CheilJedang (South Korea)(Current)
Chosun University
Konkuk University
State Key Laboratory of Biotherapy
Yonsei University
Hyewon Shin is an author at CJ CheilJedang (South Korea) specializing in obesity, nutrition, and medicine.
Top concepts
ObesityMedicineNutritionPharmacology
Publications per year
2012–2021
Anti-obesity effects of gochujang products prepared using rice koji and soybean meju in rats
Hyewon Shin, Eun‐Seok Jang, Byoung‐Seok Moon et al. · Journal of Food Science and Technology · 2016 · 47 citations · Full text
Obesity, Nutrition, Food Bioactive Compound +6
Soluble Vascular Endothelial Growth Factor Decoy Receptor FP3 Exerts Potent Antiangiogenic Effects
Dechao Yu, Jung‐Sun Lee, Ji Young Yoo et al. · Molecular Therapy · 2012 · 35 citations · Full text
Gochujang prepared using rice and wheat koji partially alleviates high‐fat diet‐induced obesity in rats
Hee‐Kyoung Son, Hyewon Shin, Eun‐Seok Jang et al. · Food Science & Nutrition · 2020 · 20 citations · Full text
Effect of Soybean and Soybean Koji on Obesity and Dyslipidemia in Rats Fed a High-Fat Diet: A Comparative Study
Sihoon Park, Jae‐Joon Lee, Hyewon Shin et al. · International Journal of Environmental Research and Public Health · 2021 · 18 citations · Full text
Comparison of Antiobesity Effects Between <i>Gochujangs</i> Produced Using Different <i>Koji</i> Products and Tabasco Hot Sauce in Rats Fed a High-Fat Diet
Hee‐Kyoung Son, Hyewon Shin, Eun‐Seok Jang et al. · Journal of Medicinal Food · 2018 · 15 citations
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