Neuroprotective effects of fecal microbiota transplantation on MPTP-induced Parkinson’s disease mice: Gut microbiota, glial reaction and TLR4/TNF-α signaling pathway

Mengfei Sun, Yingli Zhu, Zhi-Lan Zhou, +5

Brain Behavior and Immunity

InflammationMicrobiota FunctionDysbiosisMucosal ImmunologyHost-microbe Interactions +11

Microbial Biogeography and Core Microbiota of the Rat Digestive Tract

Dongyao Li, Haiqin Chen, Bingyong Mao, +6

Scientific Reports

Neuroprotection of Fasting Mimicking Diet on MPTP-Induced Parkinson's Disease Mice via Gut Microbiota and Metabolites

Zhi-Lan Zhou, Xue-Bing Jia, Mengfei Sun, +8

Neurotherapeutics

Mptp-induced ParkinsonMimicking DietMedicinePhysiologyGut Microbiota +7

Alterations of Gut Microbiota and Blood Lipidome in Gestational Diabetes Mellitus With Hyperlipidemia

He Liu, Li‐Long Pan, Siting Lv, +5

Frontiers in Physiology

Isolation and structural characterization of a polysaccharide from fruits of Zizyphus jujuba cv. Junzao

Jinwei Li, Lianzhong Ai, Qin Yang, +2

International Journal of Biological Macromolecules

Food ChemistryStructural CharacterizationBotanyBiochemistryNatural Sciences +7

Selection of Taste Markers Related to Lactic Acid Bacteria Microflora Metabolism for Chinese Traditional Paocai: A Gas Chromatography–Mass Spectrometry-Based Metabolomics Approach

Nan Zhao, Chuchu Zhang, Qin Yang, +8

Journal of Agricultural and Food Chemistry

Multiple roles of lactic acid bacteria microflora in the formation of marker flavour compounds in traditional chinese paocai

Nan Zhao, Chuchu Zhang, Qin Yang, +7

RSC Advances

BiologyFood FermentationBiochemistryNatural SciencesLactic Acid Bacteria +11

Dietary intake of n-3 PUFAs modifies the absorption, distribution and bioavailability of fatty acids in the mouse gastrointestinal tract

Qin Yang, Shunhe Wang, Yunqi Ji, +5

Lipids in Health and Disease

Blueberry Attenuates Liver Fibrosis, Protects Intestinal Epithelial Barrier, and Maintains Gut Microbiota Homeostasis

Zhiqiang Yan, Fang Yang, Zhu Hong, +6

Canadian Journal of Gastroenterology and Hepatology

The effects of blueberry anthocyanins on histone acetylation in rat liver fibrosis

Wei Zhan, Xin Liao, Rujia Xie, +11

Oncotarget