Maeng-Hyun Son

Effects of microbial fermentation of soybean on growth performances, phosphorus availability, and antioxidant activity in diets for juvenile olive flounder (Paralichthys olivaceus)

Sung-Sam Kim, Minh Anh Pham, Kang‐Woong Kim et al. · Food Science and Biotechnology · 2010 · 48 citations

Nutrition, Food Fermentation, In Vitro Fermentation +10

Effect of dietary taurine levels on the conjugated bile acid composition and growth of juvenile Korean rockfish<i>Sebastes schlegeli</i>(Hilgendorf)

Shin‐Kwon Kim, Kyoung-Gil Kim, Kyoung‐Duck Kim et al. · Aquaculture Research · 2014 · 47 citations

Nutrition, Experimental Nutrition, Bile Acid Composition +16

RNA-Seq transcriptome analysis of the olive flounder ( Paralichthys olivaceus ) kidney response to vaccination with heat-inactivated viral hemorrhagic septicemia virus

Jee Youn Hwang, Mun Gyeoung Kwon, Sung‐Hee Jung et al. · Fish & Shellfish Immunology · 2017 · 28 citations

Kidney Response, Molecular Virology, Rna-seq Transcriptome Analysis +6

Transcriptome analysis of olive flounder (Paralichthys olivaceus) head kidney infected with moderate and high virulent strains of infectious viral hemorrhagic septicaemia virus (VHSV)

Jee Youn Hwang, Kesavan Markkandan, Mun Gyeong Kwon et al. · Fish & Shellfish Immunology · 2018 · 28 citations

Biology, Diagnostic Virology, Transcriptome Analysis +8

Dietary substitution effect of fish meal with chicken by‐product meal on growth, feed utilization, body composition, haematology and non‐specific immune responses of olive flounder ( <i>Paralichthys olivaceus</i> )

Min Su Ha, Ki Wook Lee, June Kim et al. · Aquaculture Nutrition · 2020 · 27 citations

Nutrition, Engineering, Dietary Exposure +20