Statistics
Publications
8
Citations
261
H-Index
8
Active since
2010
Chunhua Ma is an author at Wuyi University specializing in tea aroma chemistry, food science, and food analysis.
Publications per year
2010–2025
8
8
Chunhua Ma, Connieal Tan, Weilin Li et al. · Food Science and Technology Research · 2013 · 19 citations · Full text
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