Concepedia
Statistics
Publications
33
Citations
1K
H-Index
20
Active since
1973
Affiliations
Cranfield University(Current)
Gray's Inn
King Mongkut's Institute of Technology Ladkrabang
Silsoe Research Institute
Natural Resources Institute
Anthony Keith Thompson is an author at Cranfield University specializing in agriculture, fruit ripening, and fruit science.
Publications per year
1973–2023
Analysis of sugars and organic acids in ripening mango fruits (<i>Mangifera indica</i> L. var Keitt) by high performance liquid chromatography
A.P. Medlicott, Anthony Keith Thompson · Journal of the Science of Food and Agriculture · 1985 · 189 citations
Agriculture, Biochemistry, Plant Sciences +17
Effects of temperature on the ripening of mango fruit (mangifera indica L. var. tommy atkins)
A.P. Medlicott, S. B. Reynolds, Anthony Keith Thompson · Journal of the Science of Food and Agriculture · 1986 · 68 citations
Agriculture, Food Science, Plant Sciences +16
Effects of ethylene and acetylene on mango fruit ripening
A.P. Medlicott, José Maria Monteiro Sigrist, S. B. Reynolds et al. · Annals of Applied Biology · 1987 · 62 citations
Agriculture, Horticultural Sciences, Food Chemistry +16
Inhibition of degreening in the peel of bananas ripened at tropical temperatures
Graham B. Seymour, P. John, Anthony Keith Thompson · Annals of Applied Biology · 1987 · 52 citations
Agriculture, Plant Biology, Plant Sciences +17
Graham B. Seymour, Anthony Keith Thompson, P. John · Annals of Applied Biology · 1987 · 47 citations
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