S. B. Reynolds

Changes in peel pigmentation during ripening of mango fruit (Mangifera indica var. Tommy Atkins)

A.P. Medlicott, Mohinder Bhogal, S. B. Reynolds · Annals of Applied Biology · 1986 · 100 citations

Engineering, Botany, Mango Fruit +16

Phenylalanine ammonia lyase, chlorogenic acid and lignin in potato tuber tissue inoculated with Phytophthora infestans

J. Friend, S. B. Reynolds, Muriel A. Aveyard · Physiological Plant Pathology · 1973 · 79 citations

Biology, Engineering, Phytotoxicity +8

Effects of temperature on the ripening of mango fruit (mangifera indica L. var. tommy atkins)

A.P. Medlicott, S. B. Reynolds, Anthony Keith Thompson · Journal of the Science of Food and Agriculture · 1986 · 67 citations

Nutrition, Tommy Atkins, Engineering +15

Effects of ethylene and acetylene on mango fruit ripening

A.P. Medlicott, José Maria Monteiro Sigrist, S. B. Reynolds et al. · Annals of Applied Biology · 1987 · 62 citations

Summary Mangoes, Tommy Atkins, Limited Softening +7

Harvest maturity effects on mango fruit ripening

A.P. Medlicott, S. B. Reynolds, S.W. New et al. · Tropical Agriculture, Trinidad and Tobago · 1988 · 55 citations

Engineering, Botany, Crop Quality +11