Kyung‐Yoon Kwon

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Active since

2013

Affiliations

National Institute of Food and Drug Safety Evaluation(Current)

Kyung‐Yoon Kwon is an author at National Institute of Food and Drug Safety Evaluation specializing in food science, microbiological food safety, and food microbiology.

Publications per year

2013–2013

Publications

Effect of Temperature on the Production of Staphylococcal Enterotoxin and Thermal Inactivation Kinetics of <i><scp>S</scp>taphylococcus aureus</i> in Selected Ready‐to‐Eat (<scp>RTE</scp>) Foods in <scp>K</scp>orea

Kyung‐Jin Min, Yangjin Jung, Kyung‐Yoon Kwon et al. · Journal of Food Safety · 2013 · 12 citations

Agriculture, Food Science, Microbiology +17

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