ABO genotype alters the gut microbiota by regulating GalNAc levels in pigs

Hui Yang, Jinyuan Wu, Xiaochang Huang, +26

Nature

BiologyMicrobiota StructureMicrobiota FunctionDysbiosisHost-microbe Interactions +11

Genetic correlation of fatty acid composition with growth, carcass, fat deposition and meat quality traits based on GWAS data in six pig populations

Yifeng Zhang, Junjie Zhang, Huanfa Gong, +8

Meat Science

Body CompositionGwas DataAnimal ScienceGeneticsGenetic Correlation +6

A Splice Mutation in the PHKG1 Gene Causes High Glycogen Content and Low Meat Quality in Pig Skeletal Muscle

Junwu Ma, Jie Yang, Lisheng Zhou, +10

PLoS Genetics

GeneticsGene CharacterizationMolecular GeneticsGenomicsMeat Quality +26

A large-scale comparison of meat quality and intramuscular fatty acid composition among three Chinese indigenous pig breeds

Yizhong Huang, Lisheng Zhou, Junjie Zhang, +13

Meat Science

Animal PhysiologyBody CompositionAnimal NutritionAnimal SciencePhysiology +6

A comprehensive survey of copy number variation in 18 diverse pig populations and identification of candidate copy number variable genes associated with complex traits

Congying Chen, Ruimin Qiao, Rongxing Wei, +5

BMC Genomics

Genome-wide detection of genetic markers associated with growth and fatness in four pig populations using four approaches

Yuanmei Guo, Yixuan Huang, Lijuan Hou, +5

Genetics Selection Evolution

A global view of porcine transcriptome in three tissues from a full-sib pair with extreme phenotypes in growth and fat deposition by paired-end RNA sequencing

Congying Chen, Huashui Ai, Jun Ren, +7

BMC Genomics

Genome-Wide Association Study of Meat Quality Traits in a White Duroc×Erhualian F2 Intercross and Chinese Sutai Pigs

Junwu Ma, Jie Yang, Lisheng Zhou, +13

PLoS ONE

GeneticsGenomicsMeat QualityAnimal GeneticsSignificant Snps +17

A whole-genome sequence based association study on pork eating quality traits and cooking loss in a specially designed heterogeneous F6 pig population

Jiuxiu Ji, Lisheng Zhou, Yizhong Huang, +12

Meat Science

Genome-wide Association StudyQuality TraitsGenotype-phenotype AssociationGenome StudyMedicine +12

Genome-wide association analyses reveal significant loci and strong candidate genes for growth and fatness traits in two pig populations

Ruimin Qiao, Jun Gao, Zhiyan Zhang, +8

Genetics Selection Evolution