Haiyan Ding

Subcellular distribution and chemical forms of cadmium in the edible seaweed, Porphyra yezoensis

Yanfang Zhao, Jifa Wu, Derong Shang et al. · Food Chemistry · 2014 · 158 citations

Veterinary Medicine, Biochemistry, Toxicology +16

Rapid identification of geographical origin of sea cucumbers Apostichopus japonicus using FT-NIR coupled with light gradient boosting machine

Yong Sun, Nan Liu, Xuming Kang et al. · Food Control · 2021 · 38 citations

Agriculture, Botany, Computer Vision +12

Identification of the geographical origins of sea cucumbers in China: The application of stable isotope ratios and compositions of C, N, O and H

Xuming Kang, Yanfang Zhao, Derong Shang et al. · Food Control · 2019 · 37 citations

Natural Sciences, Ecology, Geochemistry +11

Arsenic Species in Edible Seaweeds Using<i>In Vitro</i>Biomimetic Digestion Determined by High-Performance Liquid Chromatography Inductively Coupled Plasma Mass Spectrometry

Yanfang Zhao, Jifa Wu, Derong Shang et al. · International Journal of Food Science · 2014 · 30 citations · Full text

Life Sciences, Biochemistry, Food Science +17

Subcellular distribution and chemical forms of lead in the red algae, Porphyra yezoensis

Yanfang Zhao, Derong Shang, Jinsong Ning et al. · Chemosphere · 2019 · 24 citations

Life Sciences, Biochemistry, Chemistry +13