Shijun Xiao

Genetic correlation of fatty acid composition with growth, carcass, fat deposition and meat quality traits based on GWAS data in six pig populations

Yifeng Zhang, Junjie Zhang, Huanfa Gong et al. · Meat Science · 2018 · 166 citations

Agriculture, Animal Sciences, Genetics +15

A large-scale comparison of meat quality and intramuscular fatty acid composition among three Chinese indigenous pig breeds

Yizhong Huang, Lisheng Zhou, Junjie Zhang et al. · Meat Science · 2020 · 124 citations

Agriculture, Animal Sciences, Animal Nutrition +14

VRTN is Required for the Development of Thoracic Vertebrae in Mammals

Yanyu Duan, Hui Zhang, Zhen Zhang et al. · International Journal of Biological Sciences · 2018 · 117 citations · Full text

Life Sciences, Developmental Biology, Genetics +17

A Missense Mutation in PPARD Causes a Major QTL Effect on Ear Size in Pigs

Jun Ren, Yanyu Duan, Ruimin Qiao et al. · PLoS Genetics · 2011 · 87 citations · Full text

Life Sciences, Animal Sciences, Genetics +16

Genome-Wide Association Study of Meat Quality Traits in a White Duroc×Erhualian F2 Intercross and Chinese Sutai Pigs

Junwu Ma, Jie Yang, Lisheng Zhou et al. · PLoS ONE · 2013 · 86 citations · Full text

Agriculture, Animal Sciences, Genetics +17