Hao Zhang

Antioxidant potential of crocins and ethanol extracts of Gardenia jasminoides ELLIS and Crocus sativus L.: A relationship investigation between antioxidant activity and crocin contents

Chen Yang, Hao Zhang, Xi Tian et al. · Food Chemistry · 2007 · 192 citations

Food Chemistry, Food Bioactive Compound, Medicine +8

Hepatoprotective effects of kaempferol 3-O-rutinoside and kaempferol 3-O-glucoside from Carthamus tinctorius L. on CCl4-induced oxidative liver injury in mice

Yu Wang, Changyun Tang, Hao Zhang · Journal of Food and Drug Analysis · 2014 · 171 citations · Full text

Antinociceptive and anti-inflammatory activities of extract and two isolated flavonoids of Carthamus tinctorius L

Yu Wang, Ping Chen, Changyun Tang et al. · Journal of Ethnopharmacology · 2013 · 161 citations

Medicinal Chemistry, Allergy, Medicine +8

Simultaneous Qualitative and Quantitative Analyses of the Major Constituents in the Rhizome of Ligusticum Chuanxiong Using HPLC-DAD-MS

Tao Yi, Kelvin Sze‐Yin Leung, Guanghua Lu et al. · Chemical and Pharmaceutical Bulletin · 2006 · 64 citations · Full text

Hplc-dad-ms Method, Polyphenolics, Food Chemistry +20

Crocin and geniposide profiles and radical scavenging activity of gardenia fruits (Gardenia jasminoides Ellis) from different cultivars and at the various stages of maturation

Yang Chen, Hao Zhang, Yixin Li et al. · Fitoterapia · 2009 · 61 citations

Biology, Plant Biology, Radical Scavenging Activity +8