Concepedia
Statistics
Publications
12
Citations
449
H-Index
11
Active since
2020
Affiliations
Wuhan Polytechnic University(Current)
TU Wien
Flatiron Institute
Stony Brook University
Donostia International Physics Center
Fang Xie is an author at Wuhan Polytechnic University specializing in materials science, natural sciences, and food science.
Publications per year
2020–2025
High internal phase Pickering emulsion stabilized by zein-tannic acid-sodium alginate complexes: β-Carotene loading and 3D printing
Xin Liu, Fang Xie, Jiaojao Zhou et al. · Food Hydrocolloids · 2023 · 125 citations
Engineering, Materials Engineering, Materials Science +14
Self-reinforced multifunctional starch nanocomposite film for litchi fruit postharvest preservation
Yuyan Yu, Jiaojiao Zhou, Qianqian Chen et al. · Chemical Engineering Journal · 2024 · 66 citations
Natural Sciences, Materials Engineering, Materials Science +13
Bioinspired starch nanofibrous films with tunable hydrophobicity and water adhesion via tannic acid-interfacial self-assembly for food packaging
Fang Xie, Xiaofang Feng, Zhijin Wang et al. · Chemical Engineering Journal · 2024 · 46 citations
Natural Sciences, Food Science, Materials Science +17
The role of alginate in starch nanocrystals-stabilized Pickering emulsions: From physical stability and microstructure to rheology behavior
Jie Cai, Die Zhang, Fang Xie · Food Chemistry · 2023 · 41 citations
Engineering, Food Science, Materials Science +12
Synergistically engineered starch-based composite films: Multifunctional platforms integrating quaternary ammonium chitosan and anthocyanins for intelligent food monitoring and sustainable packaging
Fang Xie, Yajie Luo, Zhijun He et al. · Food Chemistry · 2025 · 33 citations
Agriculture, Food Science, Materials Science +17
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