Ran Li

Multi-component immunochromatographic assay for simultaneous detection of aflatoxin B1, ochratoxin A and zearalenone in agro-food

Xin Li, Peiwu Li, Qi Zhang et al. · Biosensors and Bioelectronics · 2013 · 172 citations

Agriculture, Food Science, Food Analysis +12

Effects of different extraction techniques on physicochemical properties and activities of polysaccharides from comfrey (Symphytum officinale L.) root

Shi-lun Chen, Hongmei Shang, Junyan Yang et al. · Industrial Crops and Products · 2018 · 115 citations

Life Sciences, Biochemistry, Plant Sciences +15

Synergistic effects of polysaccharide addition-ultrasound treatment on the emulsified properties of low-salt myofibrillar protein

Tingxuan Gao, Xue Zhao, Ran Li et al. · Food Hydrocolloids · 2021 · 111 citations

Agriculture, Biochemistry, Food Science +17

Extraction condition optimization and effects of drying methods on physicochemical properties and antioxidant activities of polysaccharides from comfrey (Symphytum officinale L.) root

Hongmei Shang, Haizhu Zhou, Mengying Duan et al. · International Journal of Biological Macromolecules · 2018 · 94 citations

Life Sciences, Biochemistry, Plant Sciences +12

Physicochemical properties and activities of comfrey polysaccharides extracted by different techniques

Mengying Duan, Hongmei Shang, Shi-lun Chen et al. · International Journal of Biological Macromolecules · 2018 · 69 citations

Agriculture, Biochemistry, Food Science +16