Concepedia
Statistics
Publications
36
Citations
1.5K
H-Index
20
Active since
2009
Affiliations
Southwest University(Current)
Chinese Academy of Agricultural Sciences
Dongguan University of Technology
Institute of Food Science and Technology
Gansu Agricultural University
Qiming Wang is an author at Southwest University specializing in agriculture, biochemistry, and food science.
Publications per year
2009–2024
Molecular interaction of soybean glycinin and β-conglycinin with (−)-epigallocatechin gallate induced by pH changes
Yaxuan Yang, Qiming Wang, Lin Lei et al. · Food Hydrocolloids · 2020 · 159 citations
Life Sciences, Biochemistry, Plant Sciences +9
Combined effect of carboxymethylcellulose and salt on structural properties of wheat gluten proteins
Yu Tang, Yaxuan Yang, Qiming Wang et al. · Food Hydrocolloids · 2019 · 111 citations
Agriculture, Biochemistry, Food Science +16
Interaction between wheat gliadin and quercetin under different pH conditions analyzed by multi-spectroscopy methods
Qiming Wang, Yuwan Tang, Yaxuan Yang et al. · Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy · 2019 · 105 citations
Agriculture, Biochemistry, Plant Sciences +10
The interaction mechanisms, and structural changes of the interaction between zein and ferulic acid under different pH conditions
Qiming Wang, Yuwan Tang, Yaxuan Yang et al. · Food Hydrocolloids · 2021 · 101 citations
Natural Sciences, Chemical Engineering, Chemistry +9
A Lectin Receptor Kinase Positively Regulates ABA Response During Seed Germination and Is Involved in Salt and Osmotic Stress Response
Keqin Deng, Qiming Wang, Jianxin Zeng et al. · Journal of Plant Biology · 2009 · 90 citations
Agriculture, Agronomy, Plant Sciences +16
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