Wu Wang

Composition-dependent crystal structure and martensitic transformation in Heusler Ni–Mn–Sn alloys

Hongxing Zheng, Wu Wang, Sichuang Xue et al. · Acta Materialia · 2013 · 126 citations

Materials Science, Engineering, Alloy Design +3

Comparative RNA-seq based transcriptomic analysis of bud dormancy in grape

Muhammad Khalil-Ur-Rehman, Long Sun, Chunxia Li et al. · BMC Plant Biology · 2017 · 122 citations · Full text

Effects of high pressure and CaCl2 on properties of salt-soluble meat protein gels containing locust bean gum

Fei Ma, Conggui Chen, Gaojun Sun et al. · Innovative Food Science & Emerging Technologies · 2011 · 95 citations

Food Chemistry, Locust Bean Gum, Food Physic +8

High‐density Linkage Map of Cultivated Allotetraploid Cotton Based on SSR, TRAP, SRAP and AFLP Markers

Jiwen Yu, Shuxun Yu, Cairui Lu et al. · Journal of Integrative Plant Biology · 2007 · 85 citations

Plant Genetics, Genetics, Region Amplification Polymorphism +19

Applying low voltage electrostatic field in the freezing process of beef steak reduced the loss of juiciness and textural properties

Yong Xie, Kai Zhou, Bo Chen et al. · Innovative Food Science & Emerging Technologies · 2021 · 81 citations

Freezing Process, Electrical Engineering, Meat Packaging +7