Jin-Soo Kim

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Active since

2011

Affiliations

Jin-Soo Kim is an author at Jeju National University specializing in food fermentation, electron-hole recombination, and photocatalytic water splitting.

ORCID

Publications per year

2011–2018

Publications

Value-added fermentation of Ecklonia cava processing by-product and its antioxidant effect

W.A.J.P. Wijesinghe, Lee Won-Woo, Young‐Mog Kim et al. · Journal of Applied Phycology · 2011 · 25 citations

Agriculture, Biotechnology, Food Science +16

Hydrogen Production by Photoelectrochemical Water Splitting

Hye-Won Seo, Jin-Soo Kim · Applied Science and Convergence Technology · 2018 · 15 citations · Full text

Natural Sciences, Chemistry, Materials Science +17

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