Lu Li

Chemical composition, structural and functional properties of insoluble dietary fiber obtained from the Shatian pomelo peel sponge layer using different modification methods

Jiaqi Sang, Lu Li, Jing Wen et al. · LWT · 2022 · 87 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

Associations of multiple plasma metals with the risk of metabolic syndrome: A cross-sectional study in the mid-aged and older population of China

Suli Huang, Danrong Zhong, Ziquan Lv et al. · Ecotoxicology and Environmental Safety · 2022 · 81 citations · Full text

Pharmacy, Toxicology, Analytical Toxicology +13

Evaluation of the Structural, Physicochemical and Functional Properties of Dietary Fiber Extracted from Newhall Navel Orange By-Products

Jiaqi Sang, Lu Li, Jing Wen et al. · Foods · 2021 · 46 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

Short-term high oxygen pre-stimulation inhibits browning of fresh-cut watercored Fuji apples

Xuejin Li, Ziyun Liu, Yalin Ran et al. · Postharvest Biology and Technology · 2022 · 44 citations

Agriculture, Plant Biology, Plant Sciences +14

Characterization of fatty acids, amino acids and organic acids in three colored quinoas based on untargeted and targeted metabolomics

Jianxin Song, Yiming Yan, Xiaodong Wang et al. · LWT · 2020 · 35 citations

Life Sciences, Biochemistry, Chemistry +17