Quantitative Genetic Background of the Host Influences Gut Microbiomes in Chickens

Lele Zhao, Gang Wang, P.B. Siegel, +11

Scientific Reports

Bifidobacterium breve CCFM1025 attenuates major depression disorder via regulating gut microbiome and tryptophan metabolism: A randomized clinical trial

Peijun Tian, Ying Chen, Huiyue Zhu, +9

Brain Behavior and Immunity

Tryptophan MetabolismProbioticRandomized Clinical TrialDysbiosisPsychiatric Disease +12

A High-Fat Diet Increases Gut Microbiota Biodiversity and Energy Expenditure Due to Nutrient Difference

Botao Wang, Qingmin Kong, Li Xiu, +4

Nutrients

Towards a psychobiotic therapy for depression: Bifidobacterium breve CCFM1025 reverses chronic stress-induced depressive symptoms and gut microbial abnormalities in mice

Peijun Tian, Kenneth J. O’Riordan, Yuan Kun Lee, +5

Neurobiology of Stress

Bifidobacterium with the role of 5-hydroxytryptophan synthesis regulation alleviates the symptom of depression and related microbiota dysbiosis

Peijun Tian, Gang Wang, Jianxin Zhao, +2

The Journal of Nutritional Biochemistry

ProbioticDysbiosisPsychiatryRelated Microbiota DysbiosisMicrobiota +8

Protective Effects of Lactobacillus plantarum CCFM8610 against Acute Cadmium Toxicity in Mice

Qixiao Zhai, Gang Wang, Jianxin Zhao, +4

Applied and Environmental Microbiology

Evaluation of three methods for enriching H2-producing cultures from anaerobic sludge

Yang Mu, Han‐Qing Yu, Gang Wang

Enzyme and Microbial Technology

Sewage Sludge TreatmentAnaerobic SludgeEngineeringBiogasEnvironmental Engineering +11

Lactobacillus casei CCFM419 attenuates type 2 diabetes via a gut microbiota dependent mechanism

Gang Wang, Xiangfei Li, Jianxin Zhao, +2

Food & Function

Effects of different oligosaccharides at various dosages on the composition of gut microbiota and short-chain fatty acids in mice with constipation

Linlin Wang, Lujun Hu, Shuang Yan, +6

Food & Function

NutritionDysbiosisGastroenterologyGut MicrobiotaDigestive Tract +14

Determining Antioxidant Activities of Lactobacilli Cell-Free Supernatants by Cellular Antioxidant Assay: A Comparison with Traditional Methods

Jiali Xing, Gang Wang, Qiuxiang Zhang, +5

PLoS ONE

ProbioticIlap AssaysFood PreservativesCellular Antioxidant AssayFood Bioactive Compound +13