Concepedia

Author

Chanukya Basavanahally Sathyanarayana

Bahir Dar University

Also Known As

Chanukya Basavanahally Sathyanarayana

1

Publications

22

Citations

1

H-Index

0

Concepts

All Affiliations

Bahir Dar University
CB

About

Chanukya Basavanahally Sathyanarayana is an author at Bahir Dar University.

Chanukya Basavanahally Sathyanarayana

×

1

Publications

22

Citations

1

H-Index

YearCitations

Optimization of Cactus Pear Fruit Fermentation Process for Wine Production

Zenebe Tadesse Tsegay, Chanukya Basavanahally Sathyanarayana, Solomon Mengistu Lemma

Foods

2018

22

Page 1