Concepedia

Clare Maria O`Sulliv .

CM

Statistics

Publications

2

Citations

54

H-Index

2

Active since

2004

Affiliations

University College Cork(Current)

Clare Maria O`Sulliv . is an author at University College Cork specializing in oxidative stress, meat science, and health sciences.

Top concepts

Publications per year

2004–2004

2

Publications

2

Assessment of the Antioxidant Potential of Food Ingredients in Fresh, Previously Frozen and Cooked Chicken Patties

Clare Maria O`Sulliv ., A. Lynch, Patrick Brendan Lync . et al. · International Journal of Poultry Science · 2004 · 28 citations

, , +17

Use of Antioxidants in Chicken Nuggets Manufactured with and Without the Use of Salt and/or Sodium Tripolyphosphate: Effects on Product Quality and Shelf-life Stability

Clare Maria O`Sulliv ., A. Lynch, Patrick Brendan Lync . et al. · International Journal of Poultry Science · 2004 · 26 citations · Full text

, , +22

1–2 of 2