Concepedia

G MANIMEKALAI

GM

Statistics

Publications

1

Citations

10

H-Index

1

Active since

1979

G MANIMEKALAI is an author specializing in physicochemical quality attributes, cooking quality improvement, and physical characteristics assessment.

Publications per year

1979–1979

1

Publications

1

Chemical Composition and Cooking Quality of Some Improved Varieties of Redgram Dhal

G MANIMEKALAI, S. Neelakantan, ANNAPPAN R.S · Madras Agricultural Journal · 1979 · 10 citations · Full text

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