1
Publications
101
Citations
1
H-Index
2013
Active since
Affiliations
Alexandra Ginja is an author at University of Life Sciences in Poznań specializing in food chemistry, organic chemistry, and engineering.
Top concepts
ChemistryEngineeringBiochemistryChromatographyFood ChemistryNatural SciencesOrganic ChemistryAnalytical Chemistry
Publications per year
2013–2013
1
1
Determination of compounds responsible for tempeh aroma
Henryk H. Jeleń, Małgorzata Majcher, Alexandra Ginja et al. · Food Chemistry · 2013 · 101 citations
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