Kübra Küçükgöz

Statistics

Publications

Citations

176

H-Index

Active since

2023

Affiliations

Warsaw University of Life Sciences(Current)

Jan Długosz University

Kübra Küçükgöz is an author at Warsaw University of Life Sciences specializing in fermented foods microbiology, food science, and lactic acid fermentation.

ORCID

Publications per year

2023–2025

Publications

Traditional and New Microorganisms in Lactic Acid Fermentation of Food

Barbara Sionek, Aleksandra Szydłowska, Kübra Küçükgöz et al. · Fermentation · 2023 · 109 citations · Full text

Agriculture, Food Science, Microbiology +17

Advances in Fermentation Technology: A Focus on Health and Safety

Theoneste Niyigaba, Kübra Küçükgöz, Danuta Kołożyn‐Krajewska et al. · Applied Sciences · 2025 · 50 citations · Full text

Agriculture, Food Science, Microbiology +17

Impact of Lactic Acid Fermentation on the Organic Acids and Sugars of Developed Oat and Buckwheat Beverages

Kübra Küçükgöz, Anna Franczak, Wiszko Borysewicz et al. · Fermentation · 2024 · 17 citations · Full text

Agriculture, Food Science, Microbiology +17

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