Concepedia
Statistics
Publications
2
Citations
135
H-Index
Active since
1986
A. Hautfenne is an author specializing in agriculture, food analysis, and fatty acid chemistry.
Publications per year
1986–1987
Standard methods for the analysis of oils, fats and derivatives, 7th edn.
C. PAQUOT, A. Hautfenne · Analytica Chimica Acta · 1987 · 123 citations
Agriculture, Chemistry, Food Science +11
Determination of butyric acid in fats containing butterfat: results of a collaborative study and the standardised method
W. D. Pocklington, A. Hautfenne · Pure and Applied Chemistry · 1986 · 12 citations · Full text
Agriculture, Food Science, Nutritional Sciences +6
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