Laras Cempaka

Dynamics of Cocoa Bean Pulp Degradation during Cocoa Bean Fermentation: Effects of Yeast Starter Culture Addition

Laras Cempaka, Lienda Aliwarga, Susanto Purwo · Journal of Mathematical and Fundamental Sciences · 2014 · 32 citations · Full text

Agriculture, Food Science, Microbiology +17

Knowledge, Attitudes and Practices Regarding Food Hygiene and Sanitation of Food Street Handlers in the Public Elementary School at Greater Jakarta, Indonesia

Laras Cempaka, Afifah Amalia Rizki, Nurul Asiah · Asia Pacific Journal of Sustainable Agriculture Food and Energy · 2019 · 21 citations

Public Health, Health Education, Public Health Practice +14

Proximate Composition, Total Phenolic Content, and Sensory Analysis of Rice Bran Tempeh

Laras Cempaka, Naila Eliza, Ardiansyah Ardiansyah et al. · Makara Journal of Science · 2018 · 17 citations · Full text

Agriculture, Food Science, Nutritional Sciences +16

Peuyeum: fermented cassava from Bandung, West Java, Indonesia

Laras Cempaka · Journal of Ethnic Foods · 2021 · 14 citations · Full text

Agriculture, Food Science, Microbiology +13

Physical and Chemical Characteristic of Virgin Coconut Oil under Mix Culture Fermentation Technique

Nurul Asiah, Rizki Maryam Astuti, Laras Cempaka et al. · Journal of Physics Conference Series · 2019 · 13 citations · Full text

Agriculture, Food Science, Microbiology +17