Concepedia

Elizabeth M. Osman

EM

Statistics

Publications

7

Citations

247

H-Index

7

Active since

1954

Affiliations

Iowa State University(Current)

Michigan State University

University of Illinois Urbana-Champaign

Elizabeth M. Osman is an author at Iowa State University specializing in food science, agriculture, and food rheology.

Publications per year

1954–1991

7

Publications

7

Correlation of morphological changes of rice starch granules with rheological properties during heating In excess water

Young‐Eun Lee, Elizabeth M. Osman · Applied Biological Chemistry · 1991 · 54 citations

Agriculture, Food Science, Cereal Science +13

Factors Related to Potato Mealiness

Diane R. McComber, Elizabeth M. Osman, Robert A. Lohnes · Journal of Food Science · 1988 · 47 citations

Agriculture, Crop Sciences, Plant Sciences +13

Physical Properties of Starch from Cavendish Banana Fruit

Liang Ling, Elizabeth M. Osman, J. B. Fernandes et al. · Starch - Stärke · 1982 · 42 citations

Agriculture, Food Science, Food Analysis +13

BEHAVIOR OF STARCH DURING FOOD PREPARATION. II. EFFECTS OF DIFFERENT SUGARS ON THE VISCOSITY AND GEL STRENGTH OF STARCH PASTES <sup>a,</sup> <sup>b</sup>

MAURA L. BEAN, Elizabeth M. Osman · Journal of Food Science · 1959 · 36 citations

Agriculture, Food Science, Nutritional Sciences +9

The Chemistry of the Sugar-Sulfite Reaction and Its Relationship to Food Problems

Harry Gehman, Elizabeth M. Osman · Advances in food research · 1954 · 35 citations

Agriculture, Chemistry, Food Science +14

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