Concepedia

Bindvi Arora

BA

10

Publications

433

Citations

10

H-Index

2016

Active since

Affiliations

Indian Agricultural Research Institute(Current)

Bindvi Arora is an author at Indian Agricultural Research Institute specializing in health sciences, food technology, and food chemistry.

Top concepts

HealthFood TechnologyFood ChemistryFood QualityFood ProcessingFood EngineeringNutritionEngineeringBiochemistryPharmacology

Publications per year

2016–2022

10

Publications

10

Significance of FRAP, DPPH, and CUPRAC assays for antioxidant activity determination in apple fruit extracts

Shruti Sethi, Alka Joshi, Bindvi Arora et al. · European Food Research and Technology · 2020 · 195 citations

Food Chemistry, Biochemistry, Antioxidant Activity Determination +7

Effect of Binding Agents on Quality Characteristics of Mushroom Based Sausage Analogue

Bindvi Arora, Shwet Kamal, Vishwas Sharma · Journal of Food Processing and Preservation · 2016 · 71 citations

Nutrition, Quality Characteristics, Meat Packaging +10

Nutritional and quality characteristics of instant noodles supplemented with oyster mushroom (<i>P. ostreatus</i>)

Bindvi Arora, Shwet Kamal, Ved P. Sharma · Journal of Food Processing and Preservation · 2017 · 48 citations

Nutrition, Instant Noodles, Food Analysis +16

Antioxidant degradation kinetics in apples

Bindvi Arora, Shruti Sethi, Alka Joshi et al. · Journal of Food Science and Technology · 2018 · 28 citations · Full text

Food Chemistry, Biochemistry, Antioxidant Degradation Kinetics +2

Sensory, nutritional and quality attributes of sponge cake supplemented with mushroom (<i>agaricus bisporus</i>) powder

Bindvi Arora, Shwet Kamal, Ved P. Sharma · Nutrition & Food Science · 2017 · 27 citations

Food Chemistry, Nutrition, White Button Mushroom +13

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