Vlatka Jurković

Fatty acid composition of oil obtained from soybeans by extraction with supercritical carbon dioxide

Stela Jokić, Rezica Sudar, Sandra Svilović et al. · Czech Journal of Food Sciences · 2013 · 68 citations · Full text

Food Chemistry, Fatty Acid Composition, Lipid Analysis +9

INFLUENCE OF TEMPERATURE AND RELATIVE HUMIDITY ON GRAIN MOISTURE, GERMINATION AND VIGOUR OF THREE WHEAT CULTIVARS DURING ONE YEAR STORAGE

Ivica Strelec, Ruža Popović, Ilonka Ivanišić et al. · University of Zagreb University Computing Centre (SRCE) · 2010 · 40 citations · Full text

Changes in photosynthetic performance and antioxidative strategies during maturation of Norway maple (Acer platanoides L.) leaves

Hrvoje Lepeduš, Vlatka Gaća, Marija Viljevac Vuletić et al. · Plant Physiology and Biochemistry · 2011 · 28 citations

Antioxidative Strategies, Photorespiration, Botany +9

Quantitative genetic analysis of chlorophyll <i>a</i> fluorescence parameters in maize in the field environments

Domagoj Šimić, Hrvoje Lepeduš, Vlatka Jurković et al. · Journal of Integrative Plant Biology · 2014 · 24 citations

Chlorophyll fluorescence analysis of photosynthetic performance in seven maize inbred lines under water-limited conditions

Hrvoje Lepeduš, Ivan Brkić, Cesar V. Borlongan et al. · University of Zagreb University Computing Centre (SRCE) · 2012 · 23 citations · Full text

Engineering, Botany, Genetics +20