Statistics
Publications
1
Citations
77
H-Index
1
Active since
2020
Affiliations
Gökçe Hoca is an author at Czech University of Life Sciences Prague specializing in phenolic compound analysis, wine aroma chemistry, and wine aroma profiling.
Publications per year
2020–2020
1
1
1H NMR chemometric models for classification of Czech wine type and variety
Anna Mascellani, Gökçe Hoca, Marek Babisz et al. · Food Chemistry · 2020 · 77 citations
Agriculture, Chemistry, Food Science +14
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