Concepedia

Nai‐Chang Hou

NH

Statistics

Publications

2

Citations

69

H-Index

2

Active since

2023

Affiliations

Henan University of Technology(Current)

Nai‐Chang Hou is an author at Henan University of Technology specializing in food chemistry, pharmacology, and oxidative stress.

Top concepts

PharmacologyFood ChemistryMedicineBiochemistrySeed ProcessingOxidative Stress

Publications per year

2023–2024

2

Publications

2

Quality and active constituents of safflower seed oil: A comparison of cold pressing, hot pressing, Soxhlet extraction and subcritical fluid extraction

Nai‐Chang Hou, Hui‐Hui Gao, Zhao-Jie Qiu et al. · LWT · 2024 · 39 citations · Full text

Food Chemistry, Total Fatty Acids, Food Bioactive Compound +10

Interaction between Chinese quince fruit proanthocyanidins and bovine serum albumin: Antioxidant activity, thermal stability and heterocyclic amine inhibition

Hui‐Hui Gao, Nai‐Chang Hou, Xin Gao et al. · International Journal of Biological Macromolecules · 2023 · 30 citations

Food Chemistry, Biochemistry, Medicine +8

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