Concepedia

Kinga Gołębiewska

KG

3

Publications

117

Citations

3

H-Index

2016

Active since

Affiliations

Plant Breeding and Acclimatization Institute - National Research Institute(Current)

Kinga Gołębiewska is an author at Plant Breeding and Acclimatization Institute - National Research Institute specializing in food chemistry, food quality, and nutrition.

ORCID

Top concepts

Publications per year

2016–2021

3

Publications

3

Variability in the chemical composition of triticale grain, flour and bread

Anna Fraś, Kinga Gołębiewska, Damian Gołębiewski et al. · Journal of Cereal Science · 2016 · 83 citations

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Triticale-oat bread as a new product rich in bioactive and nutrient components

Anna Fraś, Damian Gołębiewski, Kinga Gołębiewska et al. · Journal of Cereal Science · 2018 · 24 citations

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Utilisation of triticale (X Triticosecale Wittmack) and residual oat flour in breadmaking

Anna Fraś, Kinga Gołębiewska, Damian Gołębiewski et al. · Czech Journal of Food Sciences · 2021 · 10 citations · Full text

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