L.F. Romero - Concepedia

Author

L.F. Romero

DuPont (United Kingdom)ORCID

Also Known As

L F Romero, L. F. Romero, L. Romero, L.F. Romero, Luis F Romero, Luis F. Romero, Luis Romero, Romero, Luis Felipe

Publications

1.8K

Citations

H-Index

Concepts

All Affiliations

DuPont (United Kingdom)Massey University University of Alberta Agriculture Food and Rural Development DSM (Switzerland)

About

L.F. Romero is an author at DuPont (United Kingdom) specializing in animal nutrition, nutrition, and poultry science.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	8	8	519
2	Education	6	6	447
3	Health Sciences	5	5	208
4	Business	1	1	78
5	Management	1	1	78

L.F. Romero

Publications

1.4K

Citations

H-Index

Page 1

	Year	Citations
Growth performance, nutrient utilization, and digesta characteristics in broiler chickens fed corn or wheat diets without or with supplemental xylanase Elijah G. Kiarie, L.F. Romero, V. Ravindran Poultry Science NutritionEngineeringAgricultural EconomicsEducationFeed Utilization	2014	222
Effect of exogenous xylanase, amylase, and protease as single or combined activities on nutrient digestibility and growth performance of broilers fed corn/soy diets A.M. Amerah, L.F. Romero, A. Awati, Poultry Science	2016	121
Comparative effects of dietary carbohydrases without or with protease on the ileal digestibility of energy and amino acids and AMEn in young broilers L.F. Romero, C.M. Parsons, P.L. Utterback, Animal Feed Science and Technology NutritionAgricultural EconomicsExperimental NutritionTrials 1Young Broilers	2013	87
Effects of exogenous proteases without or with carbohydrases on nutrient digestibility and disappearance of non-starch polysaccharides in broiler chickens O.A. Olukosi, L.A. Beeson, Klaus Englyst, Poultry Science NutritionEducationSubtilisin ProteaseExogenous ProteasesFeed Additive	2015	79
Applying Value Stream Mapping in Manufacturing: A Systematic Literature Review L.F. Romero, Anel Arce IFAC-PapersOnLine Total Quality ManagementEngineeringBusiness IntelligenceIndustrial EngineeringValue Theory	2017	78
Contribution of protein, starch, and fat to the apparent ileal digestible energy of corn- and wheat-based broiler diets in response to exogenous xylanase and amylase without or with protease L.F. Romero, J. S. Sands, Sita E. Indrakumar, Poultry Science	2014	70
Comparative effects of two multi-enzyme combinations and a Bacillus probiotic on growth performance, digestibility of energy and nutrients, disappearance of non-starch polysaccharides, and gut microflora in broiler chickens Alexandra Wealleans, M. C. Walsh, L.F. Romero, Poultry Science	2017	64
Comparative efficacy of xylanases on growth performance and digestibility in growing pigs fed wheat and wheat bran- or corn and corn DDGS-based diets supplemented with phytase Saymore Petros Ndou, Elijah G. Kiarie, Atta Kofi Agyekum, Animal Feed Science and Technology NutritionEngineeringAnimal NutritionAnimal ScienceBiotechnology	2015	61
Effects of Protease, Phytase and a Bacillus sp. Direct-Fed Microbial on Nutrient and Energy Digestibility, Ileal Brush Border Digestive Enzyme Activity and Cecal Short-Chain Fatty Acid Concentration in Broiler Chickens G. R. Murugesan, L.F. Romero, Michael E. Persia PLoS ONE	2014	57
Ileal endogenous amino acid losses: Response of broiler chickens to fiber and mild coccidial vaccine challenge S.A. Adedokun, Kolapo M. Ajuwon, L.F. Romero, Poultry Science NutritionImmunologyEducationCoccidial Vaccine ChallengeFeed Additive	2012	50

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