Tomomi Ikema

Brown Rice and Its Component, γ-Oryzanol, Attenuate the Preference for High-Fat Diet by Decreasing Hypothalamic Endoplasmic Reticulum Stress in Mice

Chisayo Kozuka, Kouichi Yabiku, Sumito Sunagawa et al. · Diabetes · 2012 · 96 citations · Full text

Life Sciences, Nutritional Sciences, Physiology +14

Activity of xanthine oxidase in plasma correlates with indices of insulin resistance and liver dysfunction in patients with type 2 diabetes mellitus and metabolic syndrome: A pilot exploratory study

Sumito Sunagawa, Takashi Shirakura, Noboru Hokama et al. · Journal of Diabetes Investigation · 2018 · 49 citations · Full text

Medicine, Biochemistry, Endocrinology +15

Lipid Deposition in Various Sites of the Skeletal Muscles and Liver Exhibits a Positive Correlation with Visceral Fat Accumulation in Middle-aged Japanese Men with Metabolic Syndrome

Shinichiro Taira, Michio Shimabukuro, Moritake Higa et al. · Internal Medicine · 2013 · 27 citations · Full text

Life Sciences, Endocrinology, Clinical Nutrition +15

Identification of three new mutations of the HNF-1 α gene in Japanese MODY families

Tomomi Ikema, Yoshinori Shimajiri, Ichiro Komiya et al. · Diabetologia · 2002 · 12 citations · Full text

Life Sciences, Genetics, Molecular Genetics +5