Concepedia

Bradley P. Turnwald

BP

10

Publications

604

Citations

10

H-Index

2014

Active since

Affiliations

Stanford University(Current)

University of Chicago

Bradley P. Turnwald is an author at Stanford University specializing in public health, food choice, and public health nutrition.

Top concepts

Food ChoicePublic HealthPublic Health NutritionNutritionHealth PromotionHealthMedicineMarketingFood PolicyHealth Policy

Publications per year

2014–2022

10

Publications

10

Learning one’s genetic risk changes physiology independent of actual genetic risk

Bradley P. Turnwald, J. Parker Goyer, Danielle Z. Boles et al. · Nature Human Behaviour · 2018 · 143 citations · Full text

Genetic Risk Changes, Genetics, Actual Genetic Risk +5

Increasing Vegetable Intake by Emphasizing Tasty and Enjoyable Attributes: A Randomized Controlled Multisite Intervention for Taste-Focused Labeling

Bradley P. Turnwald, Jaclyn Bertoldo, Margaret Perry et al. · Psychological Science · 2019 · 142 citations · Full text

Food Choice, Nutrition, Vegetable Intake +13

Smart food policy for healthy food labeling: Leading with taste, not healthiness, to shift consumption and enjoyment of healthy foods

Bradley P. Turnwald, Alia J. Crum · Preventive Medicine · 2018 · 121 citations · Full text

Food Choice, Nutrition, Food Marketing +15

Reading between the menu lines: Are restaurants’ descriptions of “healthy” foods unappealing?

Bradley P. Turnwald, Dan Jurafsky, Alana Conner et al. · Health Psychology · 2017 · 58 citations · Full text

Catechol-O-Methyltransferase moderates effect of stress mindset on affect and cognition

Alia J. Crum, Modupe Akinola, Bradley P. Turnwald et al. · PLoS ONE · 2018 · 31 citations · Full text

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