Concepedia

Alfredo Gea

AG

90

Publications

9.5K

Citations

41

H-Index

2012

Active since

Affiliations

Universidad de Navarra(Current)

Instituto de Salud Carlos III

Harvard University

Navarre Institute of Health Research

Spanish Biomedical Research Centre in Physiopathology of Obesity and Nutrition

Alfredo Gea is an author at Universidad de Navarra specializing in medicine, public health, and nutrition.

ORCID

Top concepts

Publications per year

2012–2023

90

Publications

90

Primary Prevention of Cardiovascular Disease with a Mediterranean Diet Supplemented with Extra-Virgin Olive Oil or Nuts

Ramón Estruch, Emilio Ros, Jordi Salas‐Salvadó et al. · New England Journal of Medicine · 2018 · 3.3K citations · Full text

Ultraprocessed food consumption and risk of overweight and obesity: the University of Navarra Follow-Up (SUN) cohort study

Raquel de Deus Mendonça, Adriano Marçal Pimenta, Alfredo Gea et al. · American Journal of Clinical Nutrition · 2016 · 608 citations · Full text

, , +9

Ultra-Processed Food Consumption and the Incidence of Hypertension in a Mediterranean Cohort: The Seguimiento Universidad de Navarra Project

Raquel de Deus Mendonça, Aline Cristine Souza Lopes, Adriano Marçal Pimenta et al. · American Journal of Hypertension · 2016 · 488 citations · Full text

Clinical features, ventilatory management, and outcome of ARDS caused by COVID-19 are similar to other causes of ARDS

Carlos Ferrando, Fernando Suárez-Sipmann, Ricard Mellado Artigas et al. · Intensive Care Medicine · 2020 · 446 citations · Full text

Mediterranean dietary pattern and depression: the PREDIMED randomized trial

Almudena Sánchez‐Villegas, Miguel Ángel Martínez‐González, Ramón Estruch et al. · BMC Medicine · 2013 · 387 citations · Full text

Rows per page

1–5 of 90