Concepedia

Author

Tchuisseu Arielle

University of Maroua

Also Known As

Tchuisseu Arielle

1

Publications

30

Citations

1

H-Index

6

Concepts

All Affiliations

University of Maroua
TA

About

Tchuisseu Arielle is an author at University of Maroua specializing in food chemistry, food safety, and agricultural economics.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

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30

2

Nutrition

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30

3

Body Composition

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30

4

Food Safety

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30

5

Agricultural Economics

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30

Tchuisseu Arielle

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1

Publications

30

Citations

1

H-Index

YearCitations

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