Xiangyun Ren

Amino acid and microbial community dynamics during the fermentation of Hong Qu glutinous rice wine

Zhangcheng Liang, Xiaozi Lin, Zhigang He et al. · Food Microbiology · 2020 · 91 citations

Agriculture, Food Science, Microbiology +16

Dynamic changes of total acid and bacterial communities during the traditional fermentation of Hong Qu glutinous rice wine

Zhangcheng Liang, Xiaozi Lin, Zhigang He et al. · Electronic Journal of Biotechnology · 2019 · 35 citations · Full text

Agriculture, Food Science, Microbiology +17

A repair-replacement policy for a system subject to missions of random types and random durations

Rui Zheng, Xufeng Zhao, Chaoming Hu et al. · Reliability Engineering & System Safety · 2022 · 35 citations

Engineering, Computer Engineering, Systems Engineering +15

Land-use type affects nitrate production and consumption pathways in subtropical acidic soils

Yushu Zhang, Xiangzhou Zheng, Xiangyun Ren et al. · Geoderma · 2018 · 34 citations

Agriculture, Soil Sciences, Nutrient Management +15

Land-use type affects N2O production pathways in subtropical acidic soils

Yushu Zhang, Hong Ding, Xiangzhou Zheng et al. · Environmental Pollution · 2018 · 33 citations

Agriculture, Earth Sciences, Soil Sciences +12