A.C.M. Clerkx

Cryo-Scanning Electron Microscopy Investigation of the Texture of Cooked Potatoes

J. Trinette van Marle, A.C.M. Clerkx, A. Boekestein · Digital Commons - USU (Utah State University) · 1992 · 30 citations · Full text

The infiltration ability of micro‐organisms <i>Bacillus, Fusarium, Kluyveromyces</i> and <i>Pseudomonas</i> spp. into xylem vessels of <i>Gerbera</i> cv. ‘Fleur’and <i>Rosa</i> cv. ‘Sonia’cut flowers: a scanning electron microscope study

H.M.C. Put, A.C.M. Clerkx · Journal of Applied Bacteriology · 1988 · 18 citations

Pathogenic Microbiology, Bacteriology, Microbial Physiology +18

ANATOMY OF CUT ROSA XYLEM OBSERVED BY SCANNING ELECTRON MICROSCOPE

H.M.C. Put, A.C.M. Clerkx, Dominic J. Durkin · Acta Horticulturae · 2001 · 16 citations

Gross Anatomy, Microscopy, Ultrastructure +3

SCANNING ELECTRON MICROSCOPY OF THE STEM OF CUT FLOWERS OF ROSA CV. SONIA AND GERBERA CV. FLEUR

A.C.M. Clerkx, A. Boekestein, H.M.C. Put · Acta Horticulturae · 1989 · 12 citations

Plant Biology, Engineering, Health Sciences +5

Aluminium sulphate restricts migration of Bacillus subtilis in xylem of cut roses: a scanning electron microscope study

H.M.C. Put, A.C.M. Clerkx, A. Boekestein · Scientia Horticulturae · 1992 · 10 citations

Biology, Bacillus Subtilis, Aluminium Sulphate +5