Concepedia
Statistics
Publications
1
Citations
68
H-Index
Active since
2014
Affiliations
Ingredion (United States)(Current)
Svitlana Yurchenko is an author at Ingredion (United States).
Publications per year
2014–2014
The Effects of Whole Grain High‐Amylose Maize Flour as a Source of Resistant Starch on Blood Glucose, Satiety, and Food Intake in Young Men
Bohdan L. Luhovyy, Rebecca C. Mollard, Svitlana Yurchenko et al. · Journal of Food Science · 2014 · 68 citations
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