Concepedia

Christine Deponge

CD

2

Publications

217

Citations

2

H-Index

2003

Active since

Affiliations

Centre Hospitalier Universitaire d'Angers(Current)

Unité Mixte de Recherche sur les Herbivores

Christine Deponge is an author at Centre Hospitalier Universitaire d'Angers specializing in animal science, mass spectrometry, and public health.

Top concepts

NutritionBiostatisticsPublic HealthAnimal ScienceAnimal NutritionMass SpectrometryAgricultural EconomicsMedicineEducationMetabolism

Publications per year

2003–2003

2

Publications

2

Characterization of animal products according to geographic origin and feeding diet using nuclear magnetic resonance and isotope ratio mass spectrometry: cow milk

Jean‐Pierre Renou, Christine Deponge, Pierre Gachon et al. · Food Chemistry · 2003 · 138 citations

Nutrition, Animal Products, Animal Nutrition +12

Characterization of animal products according to geographic origin and feeding diet using nuclear magnetic resonance and isotope ratio mass spectrometry. Part II: Beef meat

Jean‐Pierre Renou, Guy Biélicki, Christine Deponge et al. · Food Chemistry · 2003 · 79 citations

Nutrition, Beef Meat, Animal Products +11

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