Hatem Majdoub

Physical, antioxidant and antimicrobial properties of chitosan films containing Eucalyptus globulus essential oil

Jawhar Hafsa, Mohamed Ali Smach, Mohamed Raâfet Ben Khedher et al. · LWT · 2015 · 399 citations

Edible Film, Bio-based Material, Chitosan Films +3

Optimized extraction of pectin-like polysaccharide from Suaeda fruticosa leaves: Characterization, antioxidant, anti-inflammatory and analgesic activities

Zeineb Mzoughi, Amal Abdelhamid, Christophe Rihouey et al. · Carbohydrate Polymers · 2018 · 200 citations

Bioassay-guided Isolation, Suaeda Fruticosa, Biotechnology +5

Physico-chemical characterization and pharmacological evaluation of sulfated polysaccharides from three species of Mediterranean brown algae of the genus Cystoseira

Hiba Hadj Ammar, Sirine Lajili, Rafik Ben Said et al. · DARU Journal of Pharmaceutical Sciences · 2015 · 155 citations · Full text

Optimization of ultrasound-assisted extraction of antioxidant compounds from Tunisian Zizyphus lotus fruits using response surface methodology

Khaoula Mkadmini Hammi, Ahmed Jdey, Chédly Abdelly et al. · Food Chemistry · 2015 · 141 citations

Food Chemistry, Polyphenolics, Engineering +11

Prickly pear nopals pectin from Opuntia ficus-indica physico-chemical study in dilute and semi-dilute solutions

Hatem Majdoub · Carbohydrate Polymers · 2001 · 124 citations

Food Chemistry, Semi-dilute Solutions, Prickly Pear Nopals