Serdar Uğurlu

SU

Statistics

Publications

1

Citations

21

H-Index

1

Active since

2020

Serdar Uğurlu is an author at Van Yüzüncü Yıl Üniversitesi specializing in total phenolic content, food science, and phenolic contributions to bitterness.

Publications per year

2020–2020

1

Publications

1