Concepedia

Zhi Jie Pan

ZJ

1

Publications

95

Citations

1

H-Index

2016

Active since

Affiliations

University of British Columbia(Current)

Zhi Jie Pan is an author at University of British Columbia specializing in food chemistry, analytical chemistry, and spectroscopy.

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Publications per year

2016–2016

1

Publications

1

Determination of antioxidant capacity and phenolic content of chocolate by attenuated total reflectance-Fourier transformed-infrared spectroscopy

Yaxi Hu, Zhi Jie Pan, Wen Liao et al. · Food Chemistry · 2016 · 95 citations

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